INGREDIENTS:
BASE : With flour, oil, yeast, salt, water, tomato sauce, onion, oregano, basil pepper, gouda cheese, ham, bacon, salami pepperoni, pepper plant.
PIZZA MAX
Total weight/pack :1100gr
Pack/box :7
Box/palette :50
KEEP THE PRODUCT
In the freezer -18º C until the expiration date
In the freezer -12ºC up to one month
In the fridge at 5 ºC up to 24 hours
Nutritional value per 100 gr
| CONTROL | RESULTS |
| ENERGY (Kcal/100 gr) | |
| PROTEIN (% net weight of the natural product) | |
| CARBOHYDRATE (% net weight of the natural product) | |
| FAT(% net weight of the natural product) |
Description
PREPARATION :
Defrost the product and preheat the oven at 200-220 ºC
Put the product in the oven and leave it for 25-30 min depending on the oven
ONCE YOU DEFROST THE PRODUCTS YOU MUST NOT FREEZE IT AGAIN.
